Stephen's Restaurant
Fish Blackened
award-winning restaurant & chef
dining excellence since 1987
intimate tables for two
casual ambience
reservations accepted
we accept all credit cards
540 - 344 - 7203
Serving fresh seafood and south Lousiana cuisine

Stephen's Wine List

WINES BY THE GLASS (6 oz)

Chardonnay, Pavilion 2007, Napa Valley (89 Rating/Wine Advocate) - Rich and crisp.
Sauvignon Blanc, Kennedy Point Marlborough '08, New Zealand (90 Rating/WS) - Fresh and lively!
Merlot, Thorn-Clark Terra Barossa '06, Australia (89 Rating/IWC) - Bright & Fresh!
Cabernet Sauvignon, Louis M. Martini '06, Sonoma (90 Rating/Robert Parker) - Rich and full.
Pinot Noir, Luigi Bosca Reserva Mendoza '07 Argentina (90 Rating/WS) - Smooth.
Riesling, Kunstler Estate Rheingau '06, Germany (90 Rating/WS) - Mildly sweet.
Pinot Grigio, Nals Margeid '07, Alto Adige, Italy - Light & Dry!
White Zinfandel, Coastal Vines '07, California - Refreshing
Sparkling Wine, Freixenet Cordon Brut, Spain - Traditional method Cava - Delicious!


BOTTLES - CHAMPAGNE AND SPARKLING WINE

Saint Hilaire Blanc de Blancs Brut '04, France - One of their oldest champagne houses.
Scharffenberger Anderson Valley, Brut NV, California (91 Rating/W. Enthusiast)
Kluge Estate New World Sparkling Brut '05 Charlottesville, Va. - Home grown excellence!
Taittinger La Francaise Brut NV Champagne, France (91 Rating/W. Spectator)


BOTTLES - WHITE WINES

SWEET WINES

White Zinfandel, Coastal Vines '05 California - Refreshing!
Riesling, Kunstler Estate '06 Reingeau, Germany (90 Rating/WS) - Mildly sweet flavors of citris and mineral.
Riesling, Monchoff "Mosel Slate", Spatlese, Germany (90 Rating/WS) - Mildly sweet with good balance and acidity.
Riesling, Robert Weil Spatlese Keidrich Grafenberg '05 Rheingau, Germany (94 Rating/W. Spectator) - Deep and complex with bright flowers.


DRY, LIGHT TO MEDIUM BODIED

Pinot Grigio, Nals Margreid '07 Alto Adige, Italy - Light and dry, very refreshing.
Sauvignon Blanc, Kennedy Point Marlborough '08, New Zealand (90 Rating/WS) - Aromatic, bright fruit flavors.
Chenin Blanc, Mulderbosch Stellenbosch '07, South Africa (89 Rating/WS) - Great w/seafood, hints of apple, citrus, and nuts.
Viognier Blend, d'Arenberg "The Hermit Crab" '08, Australia - Aromatic and dry, lots of fruit and spice; great w/soft shells!
Sauvignon Blanc, Saint Supery Estate '07, California - (91 Rating/WS) - Focused flavors of citrus and honeysuckle.
Chardonney, Summers Vineyard, Alexander Valley '06, California (90 Rating/RP) - Lightly oaked and delicious.


DRY, MEDIUM TO FULL BODIED

Chardonnay, Pavilion '07, Napa Valley, California (89 Rating/RP) - Fresh, crisp, and rich.
Chardonnay, Kendall Jackson Vintner's Reserve '07, Sonoma, California - Classic Sonoma style chardonnay.
Gruner Veltliner, Steininger Grand Cru Kamptal '05, Austria - Hints of spice, peach, pear; great w/spicy food!
Chardonnay, Sonoma Cutrer '07, Russian River, California (89 Rating/WA) - Well balanced with good acidity.
Chardonnay, Landmark Overlook '06, Napa Valley, California (90 Rating/RP) - Great fruit and acidity, a French style.
Chardonnay, Patz and Hall '06, Napa Valley, California (93 Rating/WS) - Rich, deep, and intense; a long finish.
Burgundy, Maltroye Chassagne Montrachet Chardonnay '05 - Refined and supple example of chardonnay on its native soil.
Chardonnay, Newton Unfiltered '05, Napa, California (95 Rating/RP) - Rich and elegant.


next (continued)

Stephen's Restaurant - Patio

The Roanoker

As chosen by readers of the Roanoker Magazine, Stephen's was awarded dining awards for:


Best Seafood Restaurant
Gold Award 2004, 2008
Platinum 2005, 2006, 2007

Best Chef
Gold Award 2006, 2007
Platinum 2004

Best Restaurant Overall
Silver Award 2007
Gold 2004


© 2005, 2009, Stephen's Restaurant. All Rights Reserved.
Unauthorized duplication, reproduction, modification, distribution or use of any kind
is strictly prohibited and a violation of applicable law.